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A blend of coarsely ground pork, beef and garlic with natural spices with chunks of cheese added, filled into a narrow casing and heavily smoked for richer flavour. Serve piping hot. Ideal for grilling, barbeque, baking and simmering.
Made in Australia from local and imported ingredients
Meat 78% including pork, Cheese 10%(cheese (Cow milk, salt, culture, rennet), Water, Milk Solids, Emulsifiers 331, 450,339,452, Salt, Acidity Regulator 330, Preservatives 200,234, Spices and Seasoning, Mineral Salts 450,451,452, Food Acids 262,331, Preservative 250, Antioxidant 316, Edible casing.
Out of Stock